


A Glorious Day in Ghana (Part I)
Linda Pascotto reports on Prem Rawat’s recent visit to Food for People, Otinibi. Some Background: “You’re going where for Thanksgiving?” “Ghana?” “You mean Africa?” “Can’t you leave after Thanksgiving?” “Can’t you go just a few days later?” The...
Grateful Letters from Tasarpu
Bruce Keenan, founder of the Himalayan Children’s Charities (HCC) in Nepal, forwarded these letters from college students who recently visited Food for People in the village of Tasarpu, Dhading District, forty kilometers from Kathmandu. The students live in an HCC...Staff Training Underway at Food for People Ghana
The guests enjoyed the meal, which consisted of grilled red fish, crispy chicken, two rice dishes, and mixed vegetables, all seasoned with delicious hot sauces prepared to the tastes of the local population. A luscious dessert of ice cream and fresh fruit topped off the meal.