A Glorious Day in Ghana (Part I)

A Glorious Day in Ghana (Part I)

Linda Pascotto reports on Prem Rawat’s recent visit to Food for People, Otinibi. Some Background: “You’re going where for Thanksgiving?” “Ghana?” “You mean Africa?” “Can’t you leave after Thanksgiving?” “Can’t you go just a few days later?” The...
Grateful Letters from Tasarpu

Grateful Letters from Tasarpu

Bruce Keenan, founder of the Himalayan Children’s Charities (HCC) in Nepal, forwarded these letters from college students who recently visited Food for People in the village of Tasarpu, Dhading District, forty kilometers from Kathmandu. The students live in an HCC...
Kenya Update: Hannah's Story

Kenya Update: Hannah's Story

Last year, TPRF  partnered with The Adventure Project to help transform fifty farmers into profitable entrepreneurs in Kenya. We are proud to report that those farmers have moved from poverty to the middle class, and are sending 75 of their children to school for the...
A Surprise Visit

A Surprise Visit

Bobby Hendry is the man responsible for planning menus and setting up hygiene and staff service procedures for the Food for People facilities currently operating in India, Nepal, and Ghana. In a supervisory role, Bobby recently made a surprise inspection at the FFP in...
Multiplying the Food for People Effect

Multiplying the Food for People Effect

This story updates a June 15 post about the positive effect the Food for People (FFP) facility has had on students of the Adarsha Secondary School in Nepal. The Adarsha students scored high on the School Leaving Certificate (SLC), a national exam designed to measure...