In these interviews, three young adults from India, Ghana and Nepal share how the Food for People program changed their lives.
Food for People Articles


‘High Spirits’: Dispatch from Food for People Ghana
Join volunteers, teachers, and staff at the Food for People facility in Ghana for a video update on how things are going since schools reopened earlier this year.

Food for People Resumes & Teacher Expresses Thanks
The Food for People program is resuming meal service with adjustments to help stem the spread of COVID-19, and a teacher gives you a video update from Ghana to thank you for your support.

Prem Rawat Foundation Aids Victims of Hurricanes Iota and Eta
The Prem Rawat Foundation (TPRF) is partnering with the World Central Kitchen to help people recover from hurricanes Iota and Eta in Central America.
Mountain Xpress Covers Food for People Fundraiser
Mountain Xpress, a newspaper in Asheville, NC, covers the Golden Garden Party, a fundraising event to support the Food for People program, which provides clean water and millions of nutritious meals to disadvantaged children.
Photos: A Day in the Life at Food for People Ghana
See Louise Roenn Svane’s photos and observations from a recent visit to the Food for People facility in Otinibi, Ghana. The model food program provides clean water and millions of nutritious meals to disadvantaged children in Ghana, India, and Nepal.
Prem Rawat Foundation Tops 2.3 Million Meals Served to Malnourished Children
The Food for People program is transforming disadvantaged communities by feeding children, improving health, growing school enrollment and boosting local economies.
Videos: See How TPRF Engages in Change
These new videos were recently released to show some of the ways that people make a remarkable impact when they support TPRF to engage in change.
Prem Rawat Foundation Marks Historic Year of Empowering Initiatives
The Prem Rawat Foundation empowers people to overcome their most intense challenges, from hunger and poverty to gang violence, drug addiction, and more. A new video highlights some of the ways the innovative charity successfully engaged in change throughout 2018.
Prem Rawat Foundation Annual Report Shows Exceptional Achievements
The newly released 2017 Annual Report details a year of exceptional achievement for The Prem Rawat Foundation (TPRF), which offers a variety of initiatives to help people across the world live with a strengthened sense of dignity, peace, and prosperity.
Food for People Propels Student Athletes to Historic Heights
Strengthened by the nutritious daily meals they eat at the Food for People (FFP) facility, student athletes from the small town of Otinibi, Ghana recently qualified to compete at the highest level of elementary school sports in the country for the first time ever.
Appeal Results: Thank You for Making a World of Difference
During the June “World of Difference” Appeal, more than 1,100 donors from 48 countries topped the goal of raising $150,000 and contributed a total of $179,399 to The Prem Rawat Foundation (TPRF). Throughout the appeal, TPRF released four new videos that highlight the impact of TPRF initiatives and they are available to watch in this post.
“Around the World with TPRF” Podcast, Episode 1
This new podcast takes listeners “Around the World with TPRF” to explore life’s challenges and to hear from volunteers about how TPRF initiatives are making a powerful difference. Listen to Episode 1 here.
Spanish Celebrity Edu Soto Supports Prem Rawat Foundation on National TV
Spanish celebrity Edu Soto appeared on a popular national show, “MasterChef Celebrity,” and donated his prize earnings of €7,000 (over USD $8,600) to The Prem Rawat Foundation.
Changing Destinies: Food For People Ghana Creates Brighter Futures
The Food for People program is empowering parents to save money and time so they can help their families get ahead.
Prem Rawat Foundation Expands Nepal Feeding Program
The Prem Rawat Foundation completed a major expansion of its signature Food for People program to feed 750 additional children struggling from malnutrition in the remote mountains of Nepal. The development brings the kitchen facility to full capacity, supplying a total of approximately 2,000 free and nutritious daily meals to children in need.